
Mali
Thai Cuisine

LUNCH SPECIAL

Lunch special served on Monday - Friday from 11AM-2PM
Chicken, Pork, Beef, Tofu or Vegetarian....$8.50 / Shrimp or Squid....$10.50 / (All dish with " * " mean it come spicy)
L-1. Pad Ka Prau ** (Chicken only)
Minced chicken stir-fried with onions, Thai basils leaves, bell peppers, mushrooms and broccoli in a chili sauce. Served with steamed rice.
0
L-2 Cashew Nut
Choice of meat stir-fried with cashew nuts, carrots, bell peppers, onions, green onions and broccoli in Thai garlic sauce. Served with steamed rice.
0
L-3 Spicy Mango **
Choice of meat stir-fried with house chile sauce, fresh green mango, onions, bell peppers, mushrooms and Thai basil leaves. Served with steamed rice.
0
L-4 Pad Ginger
Choice of meat stir-fried with bamboo shoot, onions, bell pepppers, mushroom and fresh ginger in stir fried sauce.
0
L-5 Pad Pring King **
Choice of meat stir-fried with chili paste, ginger, green beans and bell peepers in chili sauce. Served with steamed rice.
0
L-6 Pha Ram
Choice of meat with steamed broccoli, cabbage, carrots, served over steamed rice or steamed rice noodles with a side of peanut sauce.
0
L-7 Basil Fried Rice
Choice of meat stir-fried with rice, onions, rushrooms, bell peppers, and Thai basil leaves in Thai chili sauce.
0
L-8 Mali Fried Rice
Choice of meat stir-fried with rice, onions, tomatoes, egg, peas, carrts and curry paste in Thai sauce.
0
L-9 Pineapple Fried Rice
Choice of meat stir-fried with rice, pineapple, tomatoes, onions, peas, carrots, egg and cashew nuts in Thai sauce.
0
L-10 Green Curry **
Choice of meat cooked in Green curry with bamboo shoots, bell peppers, Thai basil leaves and coconut milk. Served with steamed rice
0
L-11 Yellow Curry **
Choice of meat cooked in Yellow curry with carrots, onions, potatoes and coconut milk. Served with steamed rice.
0
L-12 Red Curry **
Choice of meat cooked in Red curry with bamboo shoots, bell peppers, Thai basil leaves and coconut milk. Served with steamed rice.
0
L-13 Pa Nang **
Choice of meat cooked in Pa Nang curry with creamy coconut milk, green beans, bell peppers, kefir leaves and grount peanuts. Served with steamed rice.
0
L-14 Pumpkin Curry **
Choice of meat cooked in Pumpkin curry with bell peppers, pumpkin, Thai basil leaves and coconut milk. Served with steamed rice.
0
L-15 Pad Thai
Choice of meat with rice noodles, beansprout and egg stir fried in a house pad Thai sauce, served with ground peanuts and a lime wedge.
0
L-16 Pad Sei-iew
Pan-fried wide rice noodles, egg, carrots, broccoli and choice of meat in Thai soy sauce.
0
L-17 Pad Ki Mow **
Pan-fried wide rice noodles with onions, egg, bell peppers, tomatoes, mushrooms, Thai basil leaves and a choice of meat in a Thai chili sauce.
0