Marinated chicken tenderloins in Thai BBQ sauce and grilled. Served with peanut sauce and cucumber salad

Mixed vegetables, shrimp and rice noodles wrapped in a soft rice paper wrap. Served with Mali's homemade peanut sauce.

Ground chicken wrapped with wonton skin, deep-fried and served with sweet chili sauce.

Deep-fried shrimp in tempura batter, served with sweet chili sauce.

Chicken wings lightly deep-fried in tempura batter served with sweet chili sauce.

Mixed vegetables and noodles wrapped in rice paper deep-fried and served with sweet chili sauce.

Deep fried tofu served with sweet chili sauce

Wonton skin stuffed with a mixture of shredded imitation crabmeat, and Thai flavor cream cheese. served with sweet chili sauce.

Lightly battered calamari rings, deep-fried and srved with sweet chili sauce.

Mixed vegetables and chicken wrapped with wonton skin. deep-fried and served with sweet chili sauce.

Choice of meat in a spicy-sour lemon grass soup with galangal root, kefir leaves, tomatoes, onions and mushrooms.

Choice of meat in coconut milk soup with galangal root, kefir leaves, onions and mushrooms

Rice noodles in beef broth with Mali homemade meatballs, slices flank steak, cilantro, green onion and roast garlic. Served with Thai basil, beansprouts and a lime wedge on the side.

Choice of meat, egg, carrots, peas, cabbage and cilantro in delicious Thai styledthick chicken broth.

Fresh lettuce, fried tofu, tomatoes, cucumbers, carrots, hard-boiled egg and serve with a side of Mali homemade dressing.

Pen-fried sliced beef combined with cucumber, lettuce, tomatoes, onions, cilantro in a spicy fresh lime juice dressing over lettuce.

Mince chicken, red bell peppers, onions, cilantro, and rice powder in a spicy fresh lime juice dressing over lettuce.

Glass noodle, shrimps, mince chicken, red onions, green onions, carrot cilantro in a spicy fresh lime dressing.

Squid and shrimp flavored with spicy lime juice dressing mixed with onions, tomatoes and cilantro over lettuce.

Choice of meat cooked in Green curry with bamboo shoots, bell peppers, Thai basil leaves and coconut milk.

Choice of meat cooked in Yellow curry with carrots, potatoes, onions and coconut milk.

Choice of meat cooked in Red curry with bamboo shoots, bell peppers, Thai basil leaves and coconut milk.

Choice of meat cooked in Pa Nang curry with creamy coconut milk, green beans, bell peppers, kefir leaves and ground peanuts.

Choice of meat cooked in Pumpkin red curry with bell peppers, pumkin, Thai basil leaves and coconut milk.

Choice of meat cooked in red curry with coconut milk, pineapples, bell peppers, tomatoes and Thai basil leaves.

Red curry cooked with tofu, mixed vegetables, Thai basil leaves, sweet pineapples and coconut milk.

A half chicken marinade in a house BBQ sauce, then slow grilled and served with sweet chili sauce and salad.

Grilled sirloin steak marinated in house BBQ sauce, served with sweet chili sauce and salad.

BBQ Chicken and sirloin steak served with salad, steamed rice and sweet chili sauce.

Minced chicken stir-fried with onions, thai basils leaves, bell peppers, mushrooms and broccoli in a chili sauce.

Choice of meat stir-fried with cashew nuts, carrots, bell peppers, onions and broccoli in Thai garlic sauce.

Choice of meat stir-fried with house chili sauce, fresh green mango, onions, bell peppers, mushroom and Thai basil leaves.

Choice of meat stir-fried with bamboo shoots, onions, bell peppers, mushrooms and fresh ginger in stir-fried sauce.

Grilled marinated chicken thigh in teriyaki sauce served with a side of rice and steamed begetables drizzled with a house special teriyaki sauce.

Choice of meat stir-fried with chili paste, ginger, green beans and bell peppers in chili sauce.

Choice of meat stir-fried with mixed vegetable in Thai garlic sauce.

Battered and deep fried chicken, coated with Thai orange sauce.

Choice of meat with steamed broccoli, cabbage, carrots, served over steamed rice or steamed rice noodles with a side of peanut sauce.

Choice of meat stir-fried with broccoli in Thai sauce.

Lightly battered drizzled with Chu Chi curry sauce and cooked with bell peppers, Thai basil leaves and kefir leaves.

Battered fish topped with steamed broccoli, carrots, onions and bell peppers cook in three flavored sauce.

Deep fried fillet fish with fresh ginger strips, onions, mushrooms, celery, bell peppers, and Thai basil leaves in a spicy gravy sauce.

Choice of meat with rice noodles, green onions, beansprouts, and egg stir-fried in a house pad Thai sauce, served with ground peanuts and a lime wedge.

Choice of meat with wide rice noodles, green onions, beansprouts and egg stir-fried in a house pad Thai sauce, served with ground peanuts and a lime wedge.

Choice of meat pan-fried with wide rice noodles, egg, carrots, and broccoli in Thai soy sauce.

Pan-fried wide rice noodles with onions, egg, bell peppers, tomatoes, mushrooms, Thai basil and a choice of mea in a Thai chili sauce.

Pan-fried rice noodles with egg, onions, bell peppers, tomatoes, mushrooms, Thai basil, beansprouts and a choice of meat in Thai chili sauce, served with ground peanuts and a lime wedge.

Pan-fried glass noodle with egg, green onions, beansprouts, carrtots, and cabbage in Thai garlic sauce.

Pan-fried yakisoba noodles with egg, carrots, broccoli, cabbage and onions in our special yakisoba sauce.

Choice of meat stir-fried with rice, onions, mushrooms, bell peppers, and Thai chili sauce.

Choice of meat stir-fried with rice, onions, tomatoes, egg, peas, carrots and curry paste in Thai sauce.

Choice of meat stir-fried with rice, pineapple, tomatoes, onions, peas, carrots, egg and cashew nuts in Thai sauce.